Read the recipe for making brownies. A way to keep the brownies from burning is 1 egg O using a larger baking dish. O using a smaller mixing bowl. decreasing the baking time. decreasing the amount of butter. 1/2 cup of softened butter 2 cups flour 1 cup sugar 1 cup of sweetened cocoa 2 teaspoons baking soda 1 teaspoon salt 1. Preheat the oven to 350 degrees. 2. Mix the eggs and butter in a bowl until smooth. 3. Add the flour, sugar, cocoa, baking soda, and salt to the bowl. 4. Mix the ingredients until thick and creamy. 5. Pour the mixture into a 9x12-inch non-stick baking dish. 6. Bake for 25 minutes.​